We thrive on building lasting relationships within the community. We strive to produce local sustainable foods while using practices that promotes a positive social impact that is based around passion and craftsmanship.
We are manufacturers of quality sauces and marinades with flair and imagination. Winners of multiple awards including many Specialty Food Association Sofi Awards for our Old Texas, Shemp's Old Fashioned and Original Australian products.
have won over 50 major awards world-wide including most of the championship cook-offs in the USA and are now award winners in the EU and other countries.
Located in the heart of wine country of California, we produce all our own natural condiments, marinades, and sauces for the gourmet food industry.
Here at Food Imagineering, we specialize in producing the finest all natural condiments for retail and food service customers. We are committed to the highest standard of integrity, excellence, and performance in dealing with our customers.
We are proud to be environmentally aware and we are actively involved with local companies in Sonoma and the Napa areas in California.
We work with local family-owned farmed ingredients to bring our quality products directly to you, guaranteeing the freshest possible products available. All our products are from local farms when available or from the highest accredited GMO-Free suppliers in the wine country area of California.
We have won many awards for our outstanding BBQ sauces, Mustards, and our tasty marinades. Also, gold medals for our mustards at the National Mustard Museum Championships as well as the Napa Valley Mustard competition, The Sonoma Harvest Festivals, and at the Kansas City Barbeque Society Championships for our sauces and marinades.
SOFI awards have been won at the Specialty Food Association competitions for our famous Shemp's Whiskey Pepper Sauces and our Old Texas BBQ sauce. Last year our Old Texas BBQ sauce was voted Best BBQ Sauce in Germany once again.
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